Background
I graduated in Film Production in 2012, and Image & Film Curation in 2014 and 2016. Following my final graduation, I decided to create my freelancer business that evolved over time as I gained more experience and confidence. I currently share my « creative expertise » between Red Evolution’s great projects and my own business’ named La Lune des Fraises.
Qualifications
2-year technical degree in Film Production (Paris)
BA in Image & Film Curation (Paris)
MSc in Film, Exhibition and Curation (Edinburgh)
When I'm Not At Work
I’ve always hoped to leave a positive impact around me, so I’ve been volunteering for a few years now in different organizations (depending of where I lived). I did film recording for a LGBTQ+ ciné-club in Paris in 2019/2020. Since living in Aberdeen, I’ve been volunteering for CFINE to promote gardening as a mean to fight isolation and food poverty, and cooking classes as a way to learn how to cook healthy meals with low cost or homegrown ingredients.
As you may have guessed, I love to cook. Particularly vegetarian dishes since I always learn something new about plants when I cook them.
I love to grow plants as well and I’m fascinated by herbalism and botany. I love to walk and visit new places: it broadens my mental map of the World!
